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How to Keep Good Restaurant Employees

How to Keep Good Restaurant Employees

by Mistie Boulton | Nov 19, 2021 | Featured Article, Operational Development

Create a positive dialogue with and engage your employees – it’s pivotal to keeping good employees and well worth the effort.    Right now, 1 in every 4 service workers want to quit their job. And when they do, they won’t give you notice, they’ll quit...
5 Interview Questions for Restaurant Managers

5 Interview Questions for Restaurant Managers

by Vince Matthews | May 31, 2021 | Featured Article, Operational Development

Looking for a restaurant manager? Use these questions to find the perfect candidate. (Photo: EyeSpy) We get it. Hiring is a big headache. Especially in the restaurant industry. In fact, the restaurant industry is facing a hiring crisis. It’s a tough time for...

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