
What is a Pop Up Shop?
From ice-cream and hummus shops to clothing and retail stores, everyone is taking advantage of the “Pop Up.”

From ice-cream and hummus shops to clothing and retail stores, everyone is taking advantage of the “Pop Up.”

A California restaurant is using tabletop air purifiers and an air quality specialist to make indoor dining safe again.

The program provides emergency assistance for eligible restaurants, bars, and other qualifying businesses impacted by COVID-19.

Considering rising rents & staffing, it’s harder than ever to operate a restaurant, and owners have to get creative – now try doing it in San Francisco…

The Consumer Review Fairness Act protects people that leave negative reviews on any platform.

In this day and age, not only do you have to manage a business, but you also have to manage your social media – especially Yelp.

Since 2005, California has had laws on the books that require some sort of sexual harassment training. As a business owner, you might look at training as a way to prevent harassment, but you should also look at it as a way to prevent litigation.

Eight draft handles dispense, not beer, but cold-brewed coffee. For a second, the bar and stools might make you think you’re in a bar, but the rich coffee smell that wafts through the location quickly reminds you that is not the case.

If you have to pass along surcharges, be aware of the risks and ensure the surcharge is listed in every possible location.

Pies, a long-time staple of diners and Marie Callender’s everywhere, have seen a resurgence fueled by millennial nostalgia and pop culture.
Bi-Weekly Hospitality Business News & Strategy Advice
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