As the bustling holiday season winds down and a quieter period settles in, it’s the perfect opportunity for restaurant owners to shift their focus from the front of the house to the heart of their operation. Yes, I’m talking about the annual deep clean and...
As we turn the page on another year, it’s the perfect time for restaurant owners to breathe new life into their marketing efforts. From revamping your packaging to updating uniforms and rolling out innovative marketing strategies, the New Year is your canvas. Let’s...
As the New Year begins, many people are setting goals to improve their health and wellness, presenting a perfect opportunity for restaurants to align their marketing strategies with these renewed consumer interests. This is an opportunity to get new customers, since...
Image: Flor de Maiz’s Summer Catch of the Season: Whole Red Snapper As the calendar flips to January, we’re welcomed by a fresh start and a slower pace. It’s Slow Food Month—a time to celebrate an international movement dedicated to preserving local food...
https://eyespycc.com/wp-content/uploads/2024/12/Key-Tips-for-Restaurant-Owners-from-A-Seaoned-Mystery-Shopping-4.mp4 This week we caught up with Cliff Smith, one of our seasoned mystery shoppers with 20 years (!) of experience evaluating restaurant services for us....
Pictured Here: Roasted Maitake Mushrooms featuring scallion pesto, mushroom chimichurri, and arugula, available at El Dorado Hotel & Kitchen in Sonoma. As you pack your bags and set your sights on Southern California, plan a day trip through Northern California,...